First Name *

Last Name *

Email *

Phone *

Birthday *

What City are you based in? *

What State are you based in? *

Current or Most Recent Role *

Years of Experience *

Estimate to the nearest year.

Tell us a bit about your past work experience

What type of environment would you say you are the best fit for? *

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• Private Household
• Estate
• Family Office
• Events
• Other
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What types of cuisines are you able to service? *

American/New American

French

Italian

Spanish

Mediterranean

Middle Eastern

Mexican

Chinese

Japanese

Thai

Vegan

Vegetarian

Kosher

Gluten-Free

Dairy-Free

Paleo/Keto

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Are you open to relocation? *

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• Yes
• No
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Are you open to travel? *

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• Yes
• No
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Are you actively looking now or just open to the right opportunity? *

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• Actively Looking Now
• Open to the Right Opportunity
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Earliest Available Start Timing *

Do you speak any additional languages other than english? *

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• Yes
• No
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Which languages? 

Please list which languages you speak.

Upload your Resume *

PDF, DOC/DOCX, XLS/CSV, JPG/JPEG, PNG, GIF

Upload your Professional Headshot *

PDF, DOC/DOCX, XLS/CSV, JPG/JPEG, PNG, GIF

Upload 3-5 food photos that represent your food style *

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Portfolio / Website / Instagram Link (Optional)

Are you currently represented by any other private chef agencies or companies? *

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• Yes
• No
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Which private chef agencies or companies?

Please list them out.

How did you hear about us? *

• Friend
• Referral
• Instagram
• Facebook
• LinkedIn
• A member of Executive Chefs at Home
• Other
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Anything else we should know about your experience or ideal placement?